Vegetables/Fruits/Flowers Vacuum Cooler Machine, Vacuum Precooling System

Vegetables/Fruits/Flowers Vacuum Cooler Machine, Vacuum Precooling System

What is Vacuum Cooler?

• Vacuum Cooler is the quickest and most cost-efficient cooling system for vegetable, fruits, flowers & more.
• Vacuum cooler, which can strongly improve your product quality and at the same time reduce your cooling costs, is now becoming an acceptable investment for almost all vegetable growers!
• LIER  Vacuum Cooler cools fresh product quickly and uniformly in large loads within 15-30mins/cycle, also suitable for packed produces.

Vacuum Cooler Main Components:

• Vacuum chamber--To load your vegetables.
• Vacuum system--To takes away the air in vacuum chamber, then cool the vegetables down.
• Refrigeration system--To catch the water vapor in ths chamber so as to ensure the continous cooling process.
• Control system---To control and show the working condition of the vacuum cooler.

Appilication filedVegetables(All Leafy Vegetables/Broccoli/Cauli Flower/Mushrooms/Sweet corn/ etc.)

• Flowers(Fresh cut flowers)
• Fruits(Berries/Cherries etc.)

Features of Vacuum cooler machine:Green Cooling: Energy saving &Optimal cooling efficiencyRadily Cooling: From 30°C to 3°C  in 20-30 MinutesExtend Shelf Life: Stay freshness and Nutrition LongerAccurated Control: PLC combine with sensitive sensors&valvesEasy Operation Design: Automatic Control work with touch screenReliable Parts: Busch/Leybold/Elmo Rietschle/Bitzer/Danfoss/Johnson/Schneider/LS

Contact:Stella Ji 

Cel+86-13267136119Welcome your inquiry!